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Home » Articles posted by Brenda Stanley (Page 39)
Bellefruitycobbler

Belle’s Fruity Cobbler

In Desserts, Recipes On August 26, 2012 0 Comments

All summer my husband gathers downed trees and brush, and piles them up behind our house.  We live out in the country and when I say “behind our… Read More »

BelleLemonCaperFish

Belle’s Lemon Caper Tilapia

In Main Dish, Recipes On August 18, 2012 0 Comments

We have friends who are from England and a couple weeks ago they came out for a visit.  It is wonderful to compare our lives and see how… Read More »

BelleCorn

Belle’s Corn on the Cob

In Drinks and Appetizers, Recipes, Side Dishes On August 9, 2012 1 Comment

Corn on the cob is such a symbol of Summer time food.  It is a great complement to just about anything grilled and it is perfect for eating… Read More »

BelleArtichokepasta

Belle’s Artichokes and Spaghetti Squash

In Main Dish, Recipes On July 30, 2012 2 Comments

Trying something new is often the only excuse a kid needs to turn his nose up at what’s for dinner.  They aren’t very adventurous when it comes to… Read More »

BelleBlueberrycreamcheese

Belle’s Blueberry Cream Cheese Casserole

In Breads, Desserts, Main Dish, Recipes On July 23, 2012 4 Comments

I’m a planner.  I like to know what I have to do and how I’m going to get it done.  I make lists and set goals all the… Read More »

BellePumpkinCookies

Belle’s Pumpkin Chocolate Chip Cookies

In Desserts, Recipes On July 11, 2012 3 Comments

The day my daughter Whitney was born, I knew I was in for a ride.  She was a spitfire with a shock of black hair and a mind… Read More »

BelleHummus

Belle’s Sundried Tomato Hummus

In Drinks and Appetizers, Recipes, Side Dishes On July 3, 2012 0 Comments

When the holidays roll around, it always means lots of food around my house.  Meals are large and lengthy with lots of conversation and calories.  It seems we… Read More »

BelleBakedBrie

Belle’s Sundried Tomato Brie

In Drinks and Appetizers, Recipes, Side Dishes On July 3, 2012 0 Comments

Place the brie in an oven safe dish.  Top with the sun-dried tomatoes.  Bake at 350 until brie starts to melt.  Watch it carefully or you will end… Read More »