• 4 ears of corn (shucked and cleaned- no getting out of this unless you can convince the kids)
  • 3 Tablespoons of soft butter or margarine
  • 1 teaspoon salt
  • Hot sauce, taco sauce, lemon pepper or whatever seasoning you desire.

Mix together the butter and salt together in a small bowl.  If desired, stir in a couple drops of tabasco, or some other seasoning.  Using a paper towel to keep your hands clean, spread the butter mixture over each cob.  Place on a plate and microwave for 7-8 minutes until done.  No need to butter or salt- it is ready to go!  You’ll be surprised at how easy and delicious this recipe is!