A sweet and nutty muffin for these cold winter days

In Tales On December 13, 2013 0 Comments

The freezing temperatures always have me thinking about food.  Okay, so just about anything has me thinking about food, but when the cold weather hits, my desire for… Read More »


Belle’s Potato Pizza

In Recipes On December 1, 2013 0 Comments

In a saucepan, heat the onions, oil and salt. Cover and let simmer for about 15 minutes or until the onions turn into a spreadable consistency. Remove from… Read More »


Idaho Potatoes on an Italian favorite

In Tales On December 1, 2013 0 Comments

When you live in Idaho, you are expected to love potatoes and I do, but there are those who feel they are too high in carbs or are… Read More »

DSC00594 (800x600)

Belle’s Honey Sweetened Nut Cups

In Recipes On November 18, 2013 0 Comments

Arrange the filo cups on a cookie sheet or in mini muffin tins.  Fill with diced nuts (about a teaspoonful each cup).  In a small bowl, mix the… Read More »


A sweet and nutty treat that will be the hit of your holiday table

In Tales On November 18, 2013 0 Comments

Want a sweet treat at your Thanksgiving table that is also a breeze to make?  My honey sweetened nut treats are so tasty and delicious and yet they… Read More »


Belle’s Acorn Squash and Coconut Milk Soup

In Recipes On November 9, 2013 0 Comments

Cut the squash in half and remove the seeds.  Place it cut side down on a microwave safe plate and cook in the microwave for about 10 minutes… Read More »


Sweet and creamy squash soup is perfect for these autumn days

In Tales On November 9, 2013 0 Comments

This time of year, is when soup and those hard skinned, odd shaped squash are a wonderful combination.  Don’t let winter squash intimidate you.  Yes, they are a… Read More »

Spaghetti Sauce and Ricotta

Belle’s Spaghetti Squash with Ricotta

In Recipes On October 29, 2013 0 Comments

Place squash cut side down on a microwavable plate.  Microwave for about 12 minutes or until squash is very tender.  Scoop out the squash using a fork to… Read More »