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belle01

A breakfast treat that can be enjoyed any day of the week

In Recipes, Tales On June 1, 2013 0 Comments

There is rarely time during the weekday to make anything for breakfast.  Pouring cereal and milk is even more than I can make time for some days.  We… Read More »

Belle's BBQ Corn

Belle’s Barbeque Baked Corn

In Recipes On May 27, 2013 0 Comments

Mix all ingredients together and place in an 8×8 inch baking dish.  Bake at 350 for about 30 minutes.

belle01

The perfect side dish for those special summer evenings

In Recipes, Tales On May 27, 2013 0 Comments

It’s time to light the grill and sit out on the patio to enjoy the warm weather.  There is something about eating outside that makes you feel relaxed. … Read More »

SpicyAsianShortRibs1

Belle’s Spicy Asian Beef Shortribs

In Recipes On May 19, 2013 0 Comments

Trim excess fat from ribs and place in the slow cooker.  Mix together the soy sauce, sugar, vinegar, garlic, ginger, sesame oil and red pepper. Pour over ribs… Read More »

That's a Lot of Crock_2x3

A new cookbook that celebrates the slow cooker

In Recipes, Tales On May 19, 2013 0 Comments

When my first cookbook, “The Zucchini Houdini” was published two years ago, I loved hearing all the different stories and recipes people shared.  Cooking brings people together and… Read More »

Belle's Hungarian Goulash

Belle’s Hungarian Goulash

In Recipes On May 13, 2013 0 Comments

In a large skillet, brown the ground beef and onions.  Drain the grease.  Boil noodles for 7 minutes and drain.  Combine the other ingredients and add to the… Read More »

belle01

A comfort food that is the spice of life

In Recipes, Tales On May 13, 2013 0 Comments

I love to experiment with spices.  There are so many and they all add a unique flavor to whatever dish you’re creating.  One of my favorite comfort foods… Read More »

Belle's Deviled Eggs2

Belle’s Deviled Eggs

In Recipes On May 3, 2013 0 Comments

Carefully slice the eggs in half, length wise.  Scoop out the yolks and place in a bowl.  Arrange the egg white “cups” on a plate.  Smash the yolks… Read More »