Pop open the biscuits. Tear each biscuit in half and roll into a ball. Mix together the brown sugar and cinnamon. Roll each dough ball into the melted… Read More »
I’ve talked about what a sweet tooth my husband is. If the house is void of cookies, pie, or some other treats, he will go into a panic. … Read More »
Place the chicken and Teriyaki sauce in a slow cooker. Stir to coat the chicken. Cover and cook on low for 6 hours. Shred the chicken with 2… Read More »
I love Asian food and one of my favorite recipes is my Asian Chicken and Quinoa Lettuce Wraps. What is quinoa you ask? I’ve recently discovered a new… Read More »
Mix together the sour cream, vinegar and sugar. Add the cucumber and onion and stir to coat well. Refrigerate for at least a couple hours before serving.
Doing the same thing over and over can not only be monotonous but also ineffective. Like when you vacuum and find that one piece of lint that just… Read More »
Brown ground beef and drain off excess grease. Add taco seasoning and ¼ cup of water and mix well. Cook for about 2 minutes, and then set aside… Read More »