There is rarely time during the weekday to make anything for breakfast. Pouring cereal and milk is even more than I can make time for some days. We… Read More »
Mix all ingredients together and place in an 8×8 inch baking dish. Bake at 350 for about 30 minutes.
It’s time to light the grill and sit out on the patio to enjoy the warm weather. There is something about eating outside that makes you feel relaxed. … Read More »
Trim excess fat from ribs and place in the slow cooker. Mix together the soy sauce, sugar, vinegar, garlic, ginger, sesame oil and red pepper. Pour over ribs… Read More »
When my first cookbook, “The Zucchini Houdini” was published two years ago, I loved hearing all the different stories and recipes people shared. Cooking brings people together and… Read More »
In a large skillet, brown the ground beef and onions. Drain the grease. Boil noodles for 7 minutes and drain. Combine the other ingredients and add to the… Read More »
I love to experiment with spices. There are so many and they all add a unique flavor to whatever dish you’re creating. One of my favorite comfort foods… Read More »