Start the day with the flavors of fall! When the temperatures cool down and the leaves turn colors, that is the perfect time for my pumpkin spice waffles. They are sweet, fluffy, and full of pumpkin flavor. They are also so simple to make and yet taste and look incredible. You can easily double this recipe, making it the perfect treat when family comes to visit. I make the waffles and then keep them warm on a baking sheet in a 250-degree oven. I love making them extra special with whipped cream, a few pecans, and just a drizzle of syrup. If you love the flavor of pumpkin spice, these waffles will start your day deliciously!
Belle’s Pumpkin Spice Waffles
2 eggs
½ cup canned pumpkin
¼ cup brown sugar
¼ cup oil
¾ cup milk
1 ½ cups pancake mix
1 tablespoon pumpkin pie spice
In a large bowl, beat the eggs. Whisk in the canned pumpkin, brown sugar, oil, and milk. Add the pancake mix and the spice and stir until well combined. Cook in a lightly greased waffle iron until golden. Serve with syrup, whipped cream, and nuts if desired.
