Salads, Soups and Sides Archives - Page 2 of 9

Belle’s Best Fried Rice uses bacon and then cook everything in the drippings, giving the rice a smoky flavor.

Belle’s Creamed Peas and Potatoes

Creamed peas and potatoes is so delicious! Buttery potatoes and crunchy peas all smothered in a thick and creamy sauce.

Simple sauteed mushrooms are a meaty side dish is so easy to make. The butter and garlic add just the right amount of flavor,

Monte Cristo pinwheels are loaded with savory ham and turkey, melted cheese, and sweet jam, but instead deep frying, these are baked.

This easy and healthy alfredo combines the delicious, creamy taste of traditional alfredo but with fewer calories and less fat.

My curried butternut squash is delicious and satisfying, and the warm Indian flavors give it just enough of a spicy kick.

The baking brings out the sweetness in this dish and the mix of tangy cheese and balsamic gives a savory flavor that is so satisfying.

For these egg bites, just whisk some simple ingredients into your eggs, pour them into individual muffin cups, and bake!

This creamy spaghetti squash has a delicious combination of cheese, fresh tomatoes, herbs, and a tangy drizzle of balsamic vinegar,

My chickpea “potato” salad combines the textures of starchy potatoes and crunchy celery in a creamy and tangy sauce.